Krishna Founder of WowThemes.net and creator of "Mediumish" theme that you're currently previewing. Developing professional premium themes, templates, plugins, scripts since 2012. 1 comment

Mango lassi

Lassi is a popular and traditional yogurt-based drink of the Indian subcontinent. It is made by blending yogurt with water and Indian spices. Mango lassi is most commonly found in India and Pakistan though it is gaining popularity worldwide. It is made from yogurt, water and mango pulp.

Mango lassi

Ingredients:

      • 1 cup – Mango (nice ripe, chopped)
      • 1/2 cup – Yogurt ( thick curd)
      • 1/4 cup – Water
      • 1 tbsp – Sugar (as per taste)
      • Ice cubes as needed

Mango carving

Preparation method:

  1. Peel the mango and cut it into cubes. Take a blender, add chopped mango, yogurt, water, ice cubes and required sugar and blend it into a puree. Adjust the consistency by adding or reducing the amount of water.
  2. Sprinkle a pinch of cardamom powder if desired and serve chilled.


Mango lassi Pic2

Homemade curd / plain yogurt

Sal Krishna
6 min read

Bread upma

Sal Krishna
6 min read

Roasted red pepper chutney

Sal Krishna
6 min read

Comments (1)

  1. icon
    # June 6, 2012 at 10:41 PM
    Yummy mango lassi.. loved it..
    Reva
    Reply · Delete

Post a Comment

Cancel