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Aval kesari is a very simple and tasty sweet, which you can prepare for Krishna jayanthi. It takes very less time and effort to prepare this...
Murukku is a traditional Indian savory snack prepared with rice, lentil flour, cumin seeds and butter during festivals like Diwali and Krish...
Sweet laddu prepared with health mix powder and palm jaggery / karuppatti is a perfect evening snack for kids. Ingredients: Yields: 10...
Foxtail millet / Thinai is one of those forgotten grains that were a part of ancient Tamil culture. Foxtail millet is called ‘Thinai’ in Tam...
A healthy laddu prepared with dates and few nuts. I used nuts like almonds, cashew nuts and pistachios. It takes very less time and few ingr...
Red aval laddu is a sweet ball prepared with red aval / poha / flattened rice, sugar, cardamom and ghee. Aval laddu is usually prepared at t...
இனிய தமிà®´் புத்தாண்டு வாà®´்த்துக்கள் ! Happy Tamil New Year to all my readers. I had tasted a healthy laddu prepared with split green gra...
I am very excited to share that i am celebrating 2nd blog anniversary today. I would like to thank all my friends, readers, visitors and my ...
Kesari a popular Indian sweet can be prepared using few different ingredients like Sooji / Rava or vermicelli / Semiya. I have already poste...
Today’s recipe is my 400th post in this blog and a big THANK YOU for all your support for the last one and half years. Rice flour laddu/ Ari...
Peanut laddu is one of my favourite laddu which my mom used to prepare very often. As we did not have mixer grinder during my childhood she ...
